top of page

Sustainable Agricultural Production  I & II

everything.jpg

Taught by Ms. Lisandra Mejia

This course focuses on sustainable production of food, fiber, or other plant or animal products using farming techniques that protect the environment, public health, human communities, and animal welfare.

Opportunities through this course:

  • Tractor and implement operation

  • Trips to local sustainable farms

  • Develop business and marketing skills

  • Learn the basics of food preservation processes

bottom of page